Monday, June 13, 2005

A link worth clicking

Kevin recently got a sausage maker attatchment for our kitchenaid mixer. Yep, Kevin's gonna be making sausage, and that in itself is entertaining. But even better I found these guys and their sausage site while looking for recipes.
Would you trust anyone else to make your cured meats? No, big fat guys with creative facial hair are the authority of sausage as far as I'm concerned. And look, they have the site to prove it.

2 comments:

A. Diabetic Person said...

I congratulate you on your entrance into the world of formulaic sausage.

Good luck and godspeed.

Unknown said...

i'm uncomfortable with the topic of your husband's skill with sausage.